As a result of Higher Volumes of Catering, our new restaurant hours will be Wednesday through Friday, 11 am – 6 pm.

We will be Closed for Dine In & Take Out every Monday & Tuesday but available for Catering.

    Thank You So Much for Your Continued Business & Loyalty.

Monday October 19, 2026 Phone ahead for quick pick up: 724-774-1105

 

SOUPS Our Soup is Homemade and Excellent!

12 oz 16 oz 32 oz

Chicken Pastina

5.75

6.75

13.75

Wedding Soup

5.75

6.75

13.75

 

SIDES

 
   
Pita Bread ** 0.85
Fresh Mashed Potatoes **

4.50

Hand Cut French Fries ** 4.50
Onion Rings **

4.50

Rice Pilaf ** 4.50
Vegetable Du Jour ** 4.50
Purple Cabbage with Apples **

5.00

Small Salad with Choice of Dressing **

5.00

Fresh Beets **

5.75

Chicken Tenders (3) 7.95
Provolone Cheese Sticks with Marinara Sauce 7.95
Hummus with Pita Bread 7.95
Spanakopita (Greek Spinach Pies) 6 for 8.95
Tyropita (Greek Cheese Pies)

6 for 8.95

Grape Leaves

6 for 9.50, 12 for 19.00

 

PANINI SANDWICHES Served on Ciabatta Bread

 
Ham & Cheese 9.50
Pepperoni Roll Panini 9.50
Sundried Tomato Pesto with Chicken & Feta 9.50
Turkey & Roasted Red Peppers with Hot Jack Cheese 9.50

 

ENTRÉES


Pierogies with Butter & Onions ~ 6 for 7.00 / 12 for 13.50

Gnocchi (Potato Dumplings) served with Meatballs & Tomato Sauce 14.95

Grilled Pork Chop (10 oz.) with Lemon & Oregano served with Fresh Mashed Potatoes & Vegetables *** 16.95

House Specialty —1/2 Chicken (Regular or BBQ) served with Fresh Mashed Potatoes & Vegetables *** 16.95

Pan Fried Tilapia served with Rice Pilaf & Vegetables *** 17.95

Taste of Octoberfest: Pork Schnitzel topped with Fresh Sage Butter served with Späetzle Dumplings & Braised Purple Cabbage with Apples 17.95

Chicken Piccata – Sautéed Chicken Breast with Lemon, Wine & Capers served with Rice Pilaf & Vegetables 21.95

Fresh Rainbow Trout, Amandine or Blackened, served with Rice & Vegetables *** 21.95

Grilled Salmon with Asian Sauce, Blackened OR Onion Crusted served with Rice Pilaf & Vegetables *** 21.95

Grilled Twin Loin Lamb Chops served with Rice Pilaf & Vegetables *** 21.95

Pan Roasted Branzino with Rice Pilaf, Vegetable Du Jour & Tomato Aioli ***23.00

Lamb Shish Kebob with Vegetables served over Rice Pilaf ***24.95

 

SALADS Our Salads are Made Fresh to Order 


~Add Fresh Beets to any of our Salads  $2.50~

House Salad ~ Crumbled Blue Cheese, Tomatoes, Onions & Pignolia Nuts served with our House Dressing 8.50 /10.50 Add Grilled Chicken  4.00

Greek Salad: Tomatoes, Cucumber, Green Peppers, Feta, Kalamata Olives, Pepperoncini, & Red Onion 8.75 / 11.00 Add Grilled Chicken  4.00

Village Salad (Homegrown Tomatoes, Peppers, Onions, Marinated Artichoke Hearts, & Crumbled Feta) served with Pita Bread & Metro’s House Dressing  9.50~~Try it with Chicken, Steak or Grilled Fish…Ask Us!

Gyro Salad with Pita Bread: Gyro Meat, Mixed Greens, Tomato, Green Pepper, Pepperoncini, Feta Cheese, Red Onion, Kalamata Olives, Tzatziki Sauce or Choice of Dressing:    Small 12.95 / Large 16.95

Asian Chicken Salad: Chicken Tossed with Sesame Ginger Dressing served with Mandarin Oranges, Tomato, Chow Mein Noodles & Sesame Seeds 15.95

Buffalo Chicken Salad with Crumbled Blue Cheese & Homemade Croutons~~Choice of Dressing 15.95

Fish, Steak, or Chicken Salad with Choice of Dressing~~Chicken 16.95 / Steak or Fish  17.95

 

SANDWICHES


Mediterranean Tuna Salad: Albacore Tuna on a Fresh Roll with Olive Oil, Lemon & Fresh Herbs. Plain or Pita  ~~Please Specify 8.75

Chicken Gyro: Grilled Chicken, Tomato, Lettuce, Onion & Tzatziki Sauce on Pita Bread 9.00

Gyro: Traditional Pita Bread, Tomato, Onion & Homemade Tzatziki Sauce – Our Bestselling Sandwich! 9.00

Hot Chicken Pita: Grilled Chicken on Pita with Sautéed Peppers, Onions & Hot Jack Cheese 9.00

Philly Cheese Steak or Philly Chicken Cheese Steak with Provolone Cheese or Cheddar ~~Please Specify 13.75

Burger (6 oz.) with or without Cheese served with Lettuce & Tomato and Choice of a Side 13.95

Grilled Turkey Reuben on Marble Rye served with Pickle & Potato Chips 14.25

Grilled Reuben on Marble Rye served with Pickle & Potato Chips 14.50

Hot Italian Hoagie (Hot Ham Capicolla, Genoa Salami, Provolone Cheese, Lettuce, Tomato, Onion and Italian Dressing) served with French Fries 14.50

Fish Sandwich (Cod)  14.75

 

DESSERTS


Berry Burst Cake  5.00

Chocolate Mousse Cake  5.00

Pumpkin Cheese Cake  5.00

 

**Sides to choose from.

***NOTE: Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness.